
We commonly provide the four main types used in most settings:
We also supply wet chemical extinguishers, specifically for kitchen and cooking oil fires.
For most homes, we recommend a dry powder extinguisher, as it can handle multiple fire types, including electrical fires. In kitchens, a small CO₂ extinguisher is a great addition for peace of mind.
Choosing the right extinguisher is key. Here’s a quick guide we follow:
We make sure every extinguisher we install is suited to the risk on-site.
We use clear labelling based on British Standards:
Our engineers always ensure signage and extinguisher types are easy to spot and correctly placed across your premises.
We recommend an annual service for all portable fire extinguishers, in line with British Standard BS 5306-3. Our team at FireHow carries out full inspections, servicing, and tagging every 12 months to keep your equipment compliant and ready to use.
We keep pricing simple and transparent, with no hidden charges. We offer clear fixed pricing for businesses of all sizes, just contact us for a customised quote.
We commonly provide the four main types used in most settings:
We also supply wet chemical extinguishers, specifically for kitchen and cooking oil fires.
Absolutely. Most extinguishers are designed to be serviced regularly, which includes checking pressure, condition, weight, and functionality. We also handle refills and replacements as needed. If it’s not safe to keep using, we’ll advise on the right replacement.